Fair Trade Certified: An Interview with Paul Rice of TransFair USA
Have Fun - Do Good
APRIL 24, 2007
That same trend can be seen in all kinds of industries, particularly in food. They're aware that poverty around the world is not diminishing, they're aware that environment degradation is a looming problem. I think there is now lots of evidence to suggest that American consumers are increasingly aware of the world's problems.
Let's personalize your content